Bouillie
eating in south Louisiana
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About Bouillie
Stuff I like: dishes and flatware
Stuff I like: Pizzas bianca & rosso
The Louisiana Omnivore’s 100 (early 2012 edition)
Monthly Archives:
May 2009
Focaccia and biscotti: an efficient duo
A fine sandwich from Cochon Butcher
How to get paid without selling out
Hot weather calls for gelato
Chinese in Kenner, LA
Tomatoes, plus a food processor crust
Artichoke blossom
King Arthur Flour’s ginger curry scones
Zapp’s new flavor
Creolizing tacos
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