eating in south Louisiana
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Stuff I like: dishes and flatware
Stuff I like: Pizzas bianca & rosso
The Louisiana Omnivore’s 100 (early 2012 edition)
Hungry in the South
Paella: it’s all in the rice
Practice makes perfect: more Tartine bread
Four times in the past week
Ninety-second pizza at Ancora; regional Italian food at a Mano
Laughing out loud
Summer in a bowl
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