Bouillie
eating in south Louisiana
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About Bouillie
Stuff I like: dishes and flatware
Stuff I like: Pizzas bianca & rosso
The Louisiana Omnivore’s 100 (early 2012 edition)
Category Archives:
bread
Looks good; taste, not so much
Adventures in hand-kneading
Tartine Bread
Filled crescent rolls, from scratch
Big Green Egg bread baking
Hot weather eating
Vacation recovery foods, and “Marketside” at Wal-Mart
Sourdough waffles
Olive (part) sourdough
Sourdough starter overflow
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