Ever wanted to make jambalaya for 100 but didn’t know how to scale up your recipe? Over at the Tiger Droppings Food & Drink Board (that’s LSU Tigers, for you out-of-staters), poster Stadium Rat has devised a handy-dandy spreadsheet to help you calculate ingredient quantities, pot sizes, and yield. Go here to download the Jambalaya Calculator. Now all we need is a Jambalaya Calculator iPhone app…I’d pay for that!
One of the best ideas I’ve seen in a long time!
It IS pretty cool…the Cajun quantity cooking version of Ruhlman’s Ratios. Just need to develop some worksheets for seafood gumbo, chix/sausage gumbo, dirty rice, red beans, etc. We could call the app “Festival in your Pocket”. Ha.
I am cheap and NEVER pay for apps, but that one I would gladly buy!!