Bouillie
eating in south Louisiana
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Stuff I like: dishes and flatware
Stuff I like: Pizzas bianca & rosso
The Louisiana Omnivore’s 100 (early 2012 edition)
homemade garlic knots, made from a minimally kneaded New York style pizza dough
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garlic knots
Published:
January 4, 2016
Full-size:
600 × 800
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